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ger), Moses Katala (CEO), and Celestine Mbonigaba (Communications liaison).

ijay Anand, Subramani Perumal, Shankar Subramaniam.

Choptiany, Sylvia Ng’eno.

rom the virus. Health workers are now asking for more protections, and a major trade union is preparing a strike.

eral hurdles, including fears about safety and concerns about transparency. Stephanie Wangari reports from Nairobi.

the devastation caused by COVID-19.

ers. The impacts on food security—and farming livelihoods—could be severe and long-lasting. , The confirmation of the first COVID-19 case in Kenya on March 12, 2020, set off a series of events that put the livelihoods of smallholder farmers at risk and also increased food insecurity throughout the country., During the production stage, COVID-19 restrictions cut off access to agricultural inputs and sowed confusion among farmers , One of the first ways the pandemic affected smallholders was that restrictions on movement obstructed access to important farming inputs, including seeds.

, as learning from home proved problematic for less fortunate children.

ks and financial hardships, with uncertain prospects of when they will be able to return home.

, social and political effects are hitting women harder across the globe, and across the African continent.