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staff
Ilana Moreno
Ilana Moreno is a Senior Associate with Feeding Change at the Milken Institute.
report
Key Trends in Health at Milken Institute Global Conference 2023
The 26th annual Milken Institute Global Conference convened the best minds in the world to tackle i
ts most urgent challenges and realize its most exciting opportunities.
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video
September 30 at 12 pm SGT | The Future of Cuisine
COVID-19 all but grounded the food industry. With restaurants shuttered and tourism at a standstil
l, many chefs and restauranteurs took the time to reflect, rethink, and even restart businesses, not just to survive, but to thrive.
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video
December 8 at 3:30 pm EST | Closing Plenary: The Future of Food and Health | Part 1: US Senator Cory Booker
Opening Remarks
Michael Klowden
CEO, Milken Institute
video
May 3 at 2:30 pm PDT | All Eyes on Europe: Global Markets Responding to Crisis
Russia's attack on Ukraine has shocked the world and rattled global markets.
video
December 8 at 4 pm EST | Closing Plenary: The Future of Food and Health Part 2: A Conversation with Secretary of Agriculture Tom Vilsack
Guest
Tom Vilsack
Secretary, US Department of Agriculture
video
May 3 at 11:30 am PDT | Food Rx: Prescriptions for Your Plate
The COVID-19 pandemic has destabilized food access across the world and the nation. More than 38 m
illion Americans today face food insecurity. Access to nutritious food plays a pivotal role as a social determinant of health.
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article
Milken Institute Statement on Participation in White House Challenge to End Hunger and Build Healthy Communities
Washington, DC (February 27, 2024) – Food is Medicine (FIM) can help prevent and treat chronic diet-
related diseases. However, the practice faces barriers to implementation in the current U.S. healthcare system.
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video
November 18 at 8:30 am UAE Standard Time | Climate Change and the Future of Food | Part 1: Global Food Resiliency
Part 1
Conflict and hunger are intertwined: If one escalates, the other follows. As regional cris
es intensify across Ukraine, Syria, Ethiopia, and beyond, the nexus linking food and national security tightens.
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video
November 17 at 11:15 am UAE Standard Time | The Intersection of Agriculture, Food, and Technology
The application of technology—including artificial intelligence (AI), robotics, and a range of sma
rt-bio innovations—has the potential to transform the global food system radically, making it more resilient, sustainable, and equitable.
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article
Transform Global Agriculture for a Sustainable, Food-Secure Future
When we think about the relationship between agriculture and health, the obvious link is nutrition.
By definition, nutrition is the process of providing or obtaining the food necessary for proper health and growth.,
A healthy future for our planet requires a thriving agriculture industry.
, The Food and Agriculture Organization of the United Nations estimates that 2.4 billion people—more than 30 percent of our global population—face moderate or severe food insecurity right now.
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article
The Retailer’s Role in Shaping the Food as Medicine Movement
Retailers can, and should, play a major role in our health-care system, especially as it relates to
the Food as Medicine movement. We are in the best position to provide access to the nutritious food people need to better manage their health.,
Retailers are uniquely positioned to make Food as Medicine easy for customers to understand and implement.
, A Hub for Nutrient-Rich Choices
The phrase “good nutrition” often brings to mind an endless supply of kale, flax seed, and rice cakes. We know this simply isn’t true.
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