201
staff
Anna Lin-Schweitzer
Anna Lin-Schweitzer is a senior associate with Feeding Change at the Milken Institute.
staff
Troy Duffie
Troy Duffie is a director of MI Finance at the Milken Institute and has a background in venture c
apital, social impact investing, and affordable housing.
+ Read More
staff
Ilana Moreno
Ilana Moreno is a Senior Associate with Feeding Change at the Milken Institute.
staff
Holly Freishtat
Holly Freishtat is the senior director of Feeding Change at the Milken Institute.
staff
Blair Smith
Blair Smith is senior director of Financial Markets at the Milken Institute, with more than 20 ye
ars of financial services and capital markets experience.
+ Read More
report
Growing the US Green Bond Market: Lab 2
As climate-related events, including wildfires, become more prevalent throughout California, invest
ors and issuers alike are looking for new tools to protect the state from increasingly devastating environmental disasters.
+ Read More
report
Stepping off the Sidelines: The Unrealized Potential of Strategic Ultra-High-Net-Worth Philanthropy
The challenges our world is facing today will take a concerted, collaborative effort, and high-impa
ct philanthropists are poised to lead that effort like never before.
+ Read More
report
Accelerating Agritech Solutions in Israel, California, and Developing Economies
The global agricultural industry totals $8 trillion annually. Food and food services account for 10
percent of consumer spending worldwide, with 866 million employed in the sector in 2018.
+ Read More
report
Feeding the World's Hungry: Fostering an Efficient and Responsive Food Access Pipeline
The 2008 global financial crisis left people with less money to feed their families and institution
s with fewer resources to help. At the time of the lab, hunger impacted 1B people, 65% of whom were concentrated in seven countries. Despite t
+ Read More
report
ESG Ratings: The Road Ahead
MI REVIEW ARTICLE
report
Paying for Outcomes: Protecting Human and Animal Health in Sub-Saharan Africa
In 2010, economic growth in Sub-Saharan Africa was hampered by agricultural diseases that sickened
or killed livestock and contaminated crops.
+ Read More