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Why Some People Have Longevity Genes and Others Don't: A conversation with Longevity Innovator Dr. Nir Barzilai
(Advances in science and public health are increasing longevity and enhancing the quality of life fo
r people around the world.
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COVID-19 and the Future of Aging: Ways Philanthropy Will Support Aging
What’s needed to best serve and assist older adults in the ‘new normal’
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COVID-19 and the Future of Aging: The Medical Path Forward for Older Adults
What’s needed to protect their health during, and after, the pandemic
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COVID-19 and the Future of Aging: Technology for Connecting
Looking at the positive and negative digital trends accelerated by the pandemic
Joseph Coughli
n (Founder and Director, Massachusetts Institute of Technology AgeLab)
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COVID-19 and the Future of Aging: What Older Workers Need
A noted researcher on the pandemic’s effects on working boomers and Gen Xers
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Fixing the Food Supply Chain Could Prevent a Future, Even More Nightmarish Pandemic
There is a clear need, post-pandemic, for collaborative thinking on how to build immune resilience i
nto older cohorts to reduce the risks of viruses such as COVID-19—and, potentially worse, deadly bacterial infections., Fixing the food supply chain would go a long way to reducing pandemic risks in the future, while massively advancing healthy aging., The area I want to touch on briefly relates to the work on food I have been doing during lockdown—specifically, the zoonotic origin of pandemics.
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COVID-19 and the Future of Aging: How Employers Can Help Workers
Kevin Crain discusses solutions to the four retirement challenges employees face
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Feeding Change: Highlights from 2020
As we turn the corner into 2021, the Milken Institute is taking the unprecedented step of bringing t
ogether experts across its numerous Centers to work together on Feeding Change in recognition that true collaboration across disciplines, sectors, and co
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FinTech in Focus—September 21, 2020
In this Issue
International Developments»