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report
Report and Roadmap - Chronic Kidney Disease: Finding a Path to Prevention, Earlier Detection, and Management
Chronic kidney disease (CKD) is increasingly recognized as a growing public health threat, with hig
h global prevalence and poor health outcomes. In the United States, CKD affects more than one in seven American adults, an estimated 37 million people.
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landing page
Prevention and Chronic Disease
About Prevention and Chronic Disease
Prevention and Chronic Disease is an all-encompassing priority
that addresses how chronic diseases are understood and managed, how populations are impacte
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landing page
Food Is Medicine Task Force
About Food Is Medicine
Food Is Medicine (FIM) interventions are a spectrum of programs and services
that respond to the critical link between nutrition access and health within the healthcare, Feeding Change Food Is Medicine Goals
Identify and leverage scalable financing pathways
Leverage Feeding Change research projects to understand how to scale FIM programs in our healthcare system, Food Is Medicine Intervention Pyramid
, Contact Us
For more information on the Food Is Medicine Task Force, please contact:
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video
Advances in Science: From Getting to Zero+ to COVID-19 and Everything in Between
Hosted by Dr. Robert Eisinger, NIH, with guest speaker Dr. Victoria A. Cargill, Assistant Commissi
oner of Health at the Baltimore City Health Department.
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video
LIVE 11/08: Blockchain for Social Impact #CALeading
Blockchain has become a poster child for what we talk about when we talk about disruptive technolo
gy.
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article
Center for the Future of Aging: June 2022
Executive Director's Note
Dear Readers,
article
TRAIN Newsletter — June 2022
TRAIN eNews is delivered directly to organizations in The Research Acceleration and Innovation Netwo
rk (TRAIN).
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article
Aging Populations: A Blessing for Business
The global population age 60-and-over will encompass more than one in five human beings by mid-centu
ry, rising from 900 million in 2015 to 2.1 billion in 2050, according to the World Health Organization.
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article
Matching Workplaces to the Needs of Older Workers
Perceptions about age and the workplace are evolving. Just a handful of years ago, it was the expect
ation that older workers should leave the workplace at 65 years—a “retirement age” that dates back to the late 19th century.
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article
Comment Letter: Small Business Administration (SBA) on Regulatory Burden Docket
Submitted electronically
Ms. Holly Turner
Regulatory Reform Officer
U.S. Small Business Administrat
ion
409 Third Street, SW
Washington, DC 20416
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