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staff
Erika Stratmann
Erika Stratmann is the Director of Communications, Health. She is a mission-driven communica
tions and content development leader with more than a decade of experience advancing consumer education, community engagement and advocacy campaigns.
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report
Policy Brief: Improving Women, Infants, and Children’s Access to Food and Care During the COVID-19 Pandemic
To address the impact that the COVID-19 virus is having on food access, this issue brief highlights
recent policies and puts forward a recommendation to ensure that the over 6 million individuals who participate in the Special Supplemental Nutrition Pro
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report
Report and Roadmap - Chronic Kidney Disease: Finding a Path to Prevention, Earlier Detection, and Management
Chronic kidney disease (CKD) is increasingly recognized as a growing public health threat, with hig
h global prevalence and poor health outcomes. In the United States, CKD affects more than one in seven American adults, an estimated 37 million people.
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article
Fixing the Food Supply Chain Could Prevent a Future, Even More Nightmarish Pandemic
There is a clear need, post-pandemic, for collaborative thinking on how to build immune resilience i
nto older cohorts to reduce the risks of viruses such as COVID-19—and, potentially worse, deadly bacterial infections., Fixing the food supply chain would go a long way to reducing pandemic risks in the future, while massively advancing healthy aging., The area I want to touch on briefly relates to the work on food I have been doing during lockdown—specifically, the zoonotic origin of pandemics.
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video
Advances in Science: From Getting to Zero+ to COVID-19 and Everything in Between
Hosted by Dr. Robert Eisinger, NIH, with guest speaker Dr. Victoria A. Cargill, Assistant Commissi
oner of Health at the Baltimore City Health Department.
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